{"product_id":"herb-cilantro","title":"Herb Cilantro","description":"\u003ch2\u003eFresh, Bright \u0026amp; Boldly Flavorful\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCilantro\u003c\/strong\u003e — also known as coriander or Chinese parsley — is one of the world's most widely used herbs. Its bright, citrusy, slightly peppery leaves are essential in Mexican, Indian, Thai, and Middle Eastern cuisines. Fresh from the garden, it's incomparably vibrant and aromatic.\u003c\/p\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eDistinctive fresh, citrusy flavour — irreplaceable in salsas, curries, and tacos\u003c\/li\u003e\n\u003cli\u003eFast-growing — ready to harvest in just a few weeks\u003c\/li\u003e\n\u003cli\u003eBoth leaves and seeds (coriander) are useful in the kitchen\u003c\/li\u003e\n\u003cli\u003eCompact and easy to grow in containers or garden beds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGrowing Tips\u003c\/h2\u003e\n\u003cp\u003ePlant in a sunny to partially shaded spot with well-draining soil. Cilantro prefers cooler temperatures and will bolt quickly in heat — succession plant every few weeks for a continuous harvest. Water regularly and harvest leaves from the outside in. Once it flowers, collect the seeds for coriander spice.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSold as a starter plant, ready to transplant into your garden or container.\u003c\/em\u003e\u003c\/p\u003e","brand":"BMO Ride for Cancer Plant Sale","offers":[{"title":"Default Title","offer_id":51768922210624,"sku":null,"price":6.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0981\/7070\/0096\/files\/image_c5b24a75-4000-4876-8f41-87f693eb9504.png?v=1776122317","url":"https:\/\/www.plantforcancer.ca\/products\/herb-cilantro","provider":"Plant for Cancer - BMO Ride for Cancer","version":"1.0","type":"link"}